Lemon sour

レモン酎ハイ

Ingredients

  • Shochu (Mizumari): 1
  • Sparkling water: 3　
  • Lemon juice: appropriate amount
  • Honey: to taste
  • Frozen lemon: appropriate amount

Instructions

  1. Place an appropriate amount of frozen lemon in a glass.

  2. Add shochu, sparkling water, and lemon juice and mix.
  3. Add honey to taste to adjust sweetness.
Back to blog